Yes, our products include ingredients like pecans, almonds, and pine nuts. 

All Taos Bakes products are processed in a facility that uses peanuts, tree nuts, and sesame seeds, and products may contain nut shell fragments.

Please note that if you have a peanut or tree nut allergy we do not recommend consuming our products. As always, please consult with your doctor if you have questions about food allergies.  

A selection of Taos Bakes products are vegan. The products listed below do not contain any animal byproducts.

Taos Bakes Bars

• Almond Agave + Cinnamon
• Peanut Butter Chocolate + Butterscotch
• Gingersnap + Pecan
• Dark Chocolate Almond + Sea Salt

Taos Bakes Bites

• Dark Chocolate Almond + Sea Salt

Taos Bakes CosmoNuts

• Sweet Chile Cashews
• Cilantro Lime Pistachios

Taos Bakes Bars

*None of our Bakes or Bites contain dairy but the following products are baked using chocolate sourced from a facility that also makes products containing milk.

• Dark Chocolate Almond + Sea Salt
• Peanut Butter Chocolate + Butterscotch
• Piñon Coffee + Dark Chocolate

If you have had an allergic reaction to dairy products in the past, we recommend speaking with your doctor before consuming Taos Bakes products.

Taos Bakes Bites

*None of our Bakes or Bites contain dairy but the following products are baked using chocolate sourced from a facility that also makes products containing milk.

• Dark Chocolate Almond + Sea Salt

If you have had an allergic reaction to dairy products in the past, we recommend speaking with your doctor before consuming Taos Bakes products.

Taos Bakes CosmoNuts

The following SKUs contain dairy:

• Citrus Glazed Pecans
• Apple Spiced Walnuts

Taos Bakes Trailblazer Granola

All flavors of Trailblazer Granola contain dairy. 

Yes, our snacks use natural sweeteners, like the agave in Almond Agave + Cinnamon or the honey in Toasted Coconut + Vanilla Bean.

We never use artificial sweeteners or sugar alcohols that are so commonly seen in other snack products. 

Yes, all of our snacks are gluten-free. 

A small selection of Taos Bakes products contain oats from an oat supplier that are certified gluten-free by the Gluten-Free Certification Program and tested using the R5 ELISA method to verify that all product is below 10ppm gluten. We require a certificate confirming that information for every shipment that we receive before starting production. 

You will find gluten-free oats in both varieties of Trailblazer Granola and Almond Agave + Cinnamon & Gingersnap + Pecan Bakes.

No - at this time Taos Bakes products are not certified kosher. 

Nope. We believe that great snacks don’t need fillers like soy, corn, or rice puffs at the top of their ingredient list.

Some companies choose fillers as a way to increase their profits, even using fancy sounding ones like chicory root fiber. This is a good way to cut costs, but it doesn't make for a great tasting snack. 

Our pledge to our customers is to always put you first, and ensure that your "eater experience" includes a delightful taste, texture, and smell.

Yep. Every Taos Bakes product features a few simple ingredients, which we taste test obsessively. If it’s not listed on the package, it’s not in our snacks. 

Yes, many (but not all) of our ingredients are organic.

For example, the Toasted Coconut + Vanilla Bean bar is about ⅓ organic ingredients (37.5% to be exact), and a few other bars are made up of mostly organic ingredients.

We actively work to source organic ingredients as often as possible, but not everything is available at the quality level (taste, texture, smell, etc) we need.

For example, the vanilla bean currently used in Toasted Coconut + Vanilla Bean isn't organic (though, it IS surprisingly expensive)... but on the other hand it is by far the most delicious thing we've tested and a big reason that bar tastes so darn good. 

Rule number one at Taos Bakes is to always deliver an amazing "eater experience." You should never have to walk away from a snack with a tired jaw or in need of a glass of milk to clean your mouth out.

We’ve chosen to source non-GMO ingredients, and all of our products are certified non-GMO, as part of our mission to focus on delivering clean, all-natural snacks with a unique flavor, taste, and texture.

Yes, many (but not all) of our ingredients are organic.

For example, the Toasted Coconut + Vanilla Bean bar is about ⅓ organic ingredients (37.5% to be exact), and a few other bars are made up of mostly organic ingredients.

We actively work to source organic ingredients as often as possible, but not everything is available at the quality level (taste, texture, smell, etc) we need.

For example, the vanilla bean currently used in Toasted Coconut + Vanilla Bean isn't organic (though, it IS surprisingly expensive)... but on the other hand it is by far the most delicious thing we've tested and a big reason that bar tastes so darn good. 

Rule number one at Taos Bakes is to always deliver an amazing "eater experience." You should never have to walk away from a snack with a tired jaw or in need of a glass of milk to clean your mouth out.

We’ve chosen to source non-GMO ingredients, and all of our products are certified non-GMO, as part of our mission to focus on delivering clean, all-natural snacks with a unique flavor, taste, and texture.

Each of our snacks features a few simple ingredients.

We look for the perfect mix of natural flavors and raw ingredients, like ground vanilla bean, almonds, and coconut in our Toasted Coconut + Vanilla Bean. 

Each ingredient is carefully selected and tested in our production facility, where we ensure  consistently amazing taste, texture, and smell. And, we don’t just check once and leave things on auto-pilot. We’re constantly refining our recipes and each step of the production process in our production facility in Northern New Mexico.

We believe in telling it like it is. The no fat, no carbohydrate, no calorie, no sugar diets out there have created a world where people are afraid of their food. It’s time to change that.

The problem isn’t sugars and fats. The problem is over processed food, packed with junk instead of clean, healthy energy made from simple ingredients. If you’re anything like us, you’re probably tired of natural foods companies pretending that you can survive and/or be happy on a no sugar, no fat, no carbohydrate, no anything diet.

Piñon Coffee with Dark Chocolate has around 30 milligrams of caffeine.

All caffeine comes from the coffee used to make it (rather than being manufactured and added after), and compares to the 95-200 mg of caffeine you'd find in a typical cup of coffee. 

We follow all local, state, and federal regulations in addition to conducting internal quality control checks, and are compliant with U.S. Food & Drug Administration requirements that all products be produced in a sanitary facility and honestly labeled.

Our staff take great care when handling ingredient and mixing, baking, and packaging each bake. We also operate out of a state-of-the art solar powered production facility in Questa, New Mexico, and are dedicated to having a positive impact on the environment.